Fun Fact: it's not really a challenge. I just want to remember how to make this again sometime.
1 small banana
1/2 (ish) c. frozen blueberries
2 kale ice cubes (method found here)
spoonful (virgin) coconut oil
|You know your smoothie? It's all bluuue.|
Aside from being tasty, this smoothie was a success because:
1. Those kale cubes blended in better than straight up, raw kale.
2. It is dairy free, if you like that sort of thing.
3. I bought a giant bucket of frozen blueberries last fall, so anything with blueberries wins.
So there you have it! What are you drinking this snowy Thursday morning? Yes, it's 11 degrees outside, I brushed an inch of snow off my car, and I had a smoothie for breakfast. Don't worry though, I've now moved on to one of my favorite teas.